Tom Kha Gai is a fragrant soup in which chicken (gai) is cooked (tom) in coconut milk drawn with galangal (kha), lemongrass and lime leaf and seasoned with fish sauce and lime juice. The result is fresh and creamy at the same time.
Ayam Goreng Asam Manis is delicious chicken breast in a sweet and sour spicy sauce with various vegetables. The dish is served with white rice, sambal and krupuk.
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