Delicious grilled fish (catch of the day) with special Bali herbs, white rice, tempe goreng, sambal, krupuk, pickles
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Mix sate platter from prawn, chicken and beef with peanut sauce, ketjap sauce, white rice, pickles, krupuk and sambal. (12 pieces)
Udang Goreng Asam Manis is delicious breaded prawn in a sweet and sour spicy sauce with various vegetables. The dish is served with white rice, sambal and krupuk.
Kecombrang is an Indonesian plant and flower. This Nasi Goreng is a delicatesse made with this plant in a special way. Served with pickles, krupuk, fried egg and sambal.