Starters & Salads
Showing 13–18 of 18 results
-
Soto Ayam
Rp45.000Add to cartSoto Ayam is a traditional Indonesian dish which uses ingredients such as chicken, vermicelli. Soto Ayam is popular in Singapore, Malaysia and Suriname. Turmeric is added as one of its main ingredients which makes the yellow chicken broth. Served a starter portion.
-
Spicy Indian Tomato Soup
Rp50.000Add to cartThis Indian Tomato Soup is just like normal tomato soup. However, there are some delicious traditional Indian spices included. Try this classic along with an Indian twist.
-
Tom Kha Gai
Rp55.000Add to cartTom Kha Gai is a fragrant soup in which chicken (gai) is cooked (tom) in coconut milk drawn with galangal (kha), lemongrass and lime leaf and seasoned with fish sauce and lime juice. The result is fresh and creamy at the same time.
-
Tom Yam Kung
Rp55.000Add to cartTom Yam Kung is the most famous of all Thai soups. Bold, fragrant, filling, and altogether the perfect lunch or dinner, Tom Yam Kung soup features all four of the famous Thai flavors: salty, sour, sweet, and spicy. Contrary to popular belief, the authentic Tom Yam Kung is made without coconut milk. It’s found everywhere in Thailand, and one of the most widely available dishes in all Thai restaurants abroad.
-
Watermelon Salad
Rp65.000Add to cartWatermelon salad is bursting with flavors from the juicy watermelon and salty feta cheese, then topped off with hints of lime and mint.
-
Yam Nua Yang
Rp89.000Select optionsYam Nua Yang is a salad (yam) made from grilled steak (nua) that is smothered in a dressing of lime juice, fish sauce, sugar and Thai chilli peppers called nam yam locally. The salad also contains onions, spring onions, vegetables and fresh herbs.
Showing 13–18 of 18 results